....Provide mobile bar station with trained professional bartenders.
		...All events include a certified professional bartender with YEARS of experience! All our bartenders are friendly, knowledgeable and skilled at creating a memorable experience for your guests.
		...We provide one fully functional portable bar along with all the tools needed to run the bar professionally. (Multiple bars available for larger events upon consultation.) Liquor, mixers, ice, etc. to be provided by the client.
		....Consult on specific types of alcohol and mixers needed.
		...Liquor: Include liquor that your bartender suggests or you are familar with. Be sure to include the important basics such as vodka, rum, gin, tequilla, bourbon, scotch and vermouth! There are a few more that would be useful so work with your bartender on these!
		...Beer & Wine: Typically an event should offer 3-6 different types of beer and wine. There are too many variations to spell out here. This is something your event bartender specializes in! Work closely with them prior to the event. Don't forget a non-alcohol choice.
		...Mixers: Mixers are a VERY important part of a successful bar! Vital mixers include Coke, Diet Coke, Sprite, Ginger Ale and Ginger Beer, tonic water, carbonated water (soda water), Cranberry, Orange, Pineapple & Grapefruit Juices, Lime Juice, Sweet & Sour and Lemonade.
		...Garnishes: Provide the finishing touch to any drink with the right garnish. Must have garnishes include lime & lemon wedges, olives and maraschino cherries.
		...Ice: We recommend having at least 1 pound of ice cubes per guest. Plan for more ice during warm weather. Golden rule - how ever much ice you think you need, DOUBLE IT! Seriously, we are not kidding! Nobody wants the bar to shut down while someone has to do an ice run!
		....A bar done professionally can be the highlight of any party!